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Omega-3 fatty acids in cardiovascular disease: re-assessing the evidence - The British Journal of Cardiology
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Cardiovascular Impact of Nutritional Supplementation With Omega-3 Fatty Acids: JACC Focus Seminar | Journal of the American College of Cardiology
Figure 1 from Fish oil and omega-3 fatty acids in cardiovascular disease: do they really work? | Semantic Scholar
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Effects of Omega-3 Fatty Acids on Chinese Patients with Cardiovascular Risk Factors: A Systematic Review and Meta-Analysis | Cardiology Discovery
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Omega-3 polyunsaturated fatty acids and cardiovascular health: a molecular view into structure and function
